A high profile North Wildwood locale will be given new life this Spring, as a Stone Harbor favorite heads south (with a new name).
TRIO, a gastro eatery offering "American cuisine with a global flair," is taking over the former home of Amish Market at 7th & New Jersey.
Owners Debbie and Paul Gioquindo have decided to relocate from Stone Harbor, where they had operated Kitchen 330 since 2018. They will be joined by executive chef Gus Zimmerman, renowned for his farm-to-table-stylings.
In an email letter announcing the move, the Gioquindos noted that they closed on the property in December and are hoping to be open by May, or June a the latest.
They will be chronicling the restaurant's renovation in the coming months via social media - Facebook, Instagram and Twitter.
You can also check out TRIO's official website, which as of now is a work in progress: www.TrioNW.com
The Amish Market opened amid much fanfare in March 2013. It operated for five seasons, and was known simply as the Gourmet Market when it closed in 2017. The location reopened in 2018 as Wes & Cole's Cookery, but latest only one summer. The building was unoccupied the past two years.
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